Perception sur Paris

Dinner Friday night with my partner at Perception. The idea of ​​a French-Korean fusion had been tempting us for a while, so we opted for the five-course tasting menu at €85. The two starters were very good, especially the butternut squash with its black sesame crumble—a really clever touch. The fish course, however, was a real letdown: far too salty. The next course, featuring duck breast, was delicious, but three thin slices on the plate is a bit meager for a menu at this price. And the dessert, an apple-cinnamon cake with apple sorbet, was nothing special, nothing memorable. As a result, we left still hungry and ended up having dinner a little further away. There are some good things and genuine ideas, but the portions are far too small for the price, and the execution lacks consistency. A bit disappointed, then.

I believe i emailed the restaurant directly to compliment them on our phenomenal experience, but I have been remiss in posting a review. Anyhow, my wife and another couple were fortunate to be in Paris the night of April 2nd and perhaps even more fortunate to have had dinner there. It was nothing short of outstanding. The service was impeccable as was the food and atmosphere. Of particular note, the first wine we ordered (somewhat shooting blindly) was a natural. Before opening it, and considering natural wines can be polarizing the owner made the effort to point this out. The thoughtfulness was very much appreciated as it would have been on us if we didn't care for the wine. We plan to be back in Paris next summer and will find accommodations with proximity to Perception in mind so we can easily eat there again. Chapeau to the Perception Team

An almost perfect dinner: impeccably welcomed to this beautiful restaurant on Rue Blanche, we spent a lovely evening discovering the excellent cuisine of Perception, complemented by finely selected wines. Only two details were missing to make it perfect: a few amuse-bouches to accompany the bottle of champagne chosen for the aperitif, and slightly larger portions. We had opted for the five-course tasting menu, and apart from the rather generous dessert, we all found the starters and main courses too small.

GO FOR IT! It's beautiful, it's delicious, and always perfectly executed. The service is truly excellent, attentive without being intrusive. Honestly, you can go without hesitation: it's definitely worth the trip.

I ordered the five-course tasting menu, and each dish was absolutely delicious. I discovered food combinations I'd never tried before and even enjoyed vegetables I usually find difficult to eat. The service was perfect as well. I highly recommend it.

Delicious from start to finish! I highly recommend it.

A wonderful experience shared with friends. I'd been dreaming of coming here, and I had a fantastic time. The food was delicious, not to mention the tableware. And what a warm welcome!

We had an excellent lunch; the service was superb, the food delicious, and the wine selection very appropriate. I highly recommend it!

I discovered this restaurant two years ago. The prices have increased significantly, and the five-course tasting menu used to be much more flavorful. I'm a little disappointed.

I found out the chef was Korean after arriving. I made a reservation based on an LV guidebook, and the atmosphere, taste, and service were all excellent. The chef personally explained everything and we even took photos together. I plan to visit again after returning from Bordeaux. As you can see, we scraped the plate clean.