Pho Bida Vietnam sur Paris

6,9

Basé sur 1 630 avis trouvés sur 3 webs


tendance

3 722
De 13 786
à Paris
179
De 525
de cuisine Asiatique à Paris

Note et avis

I decided to try this restaurant, seeing it always crowded at lunchtime. The welcome is friendly. The Hue bun bo is okay, but I was expecting a more authentic taste, even though it's not easy to find good Hue cuisine in France.
Plus de commentaires
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06 septembre 2024
10,0
Best, Vietnamese restaurant, a place to come and eat when you come to Paris. Everything is good, the staff is very kind and very welcoming. I came on a day when the weather was nice, I was able to enjoy the terrace and the very pleasant sunshine in Paris. I enjoyed myself and I will come back as soon as possible.
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06 septembre 2024
10,0
Very good Vietnamese restaurant. The pho are particularly to be discovered but not only...the beef skewer with salad, very good and tasty. The exceptional taro dessert. Everything is fresh, well served, in a very pretty setting and for a completely acceptable price, quality/price at the top. Nothing to complain about the service. Address to remember.
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29 août 2024
10,0
Very good Vietnamese cuisine, the pho served hot and with an excellent broth. The room is small and can be noisy, but the products served are good
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17 août 2024
10,0
Very good cuisine. Good value for money. Pleasant staff.
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07 août 2024
8,0
Simply an excellent restaurant. The food is good, plentiful and served quickly. The prices are fair. I go back there often.
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05 août 2024
10,0
I 100% recommend the Phò, it is excellent !
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19 juillet 2024
10,0
The pho is unmissable and excellent here
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18 juillet 2024
10,0
Good restaurant. Authentic cuisine.
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14 juillet 2024
10,0
Came twice to pho Bida in my first time to Paris on a recommendation. I’ve had a lot of Pho in Toronto and this is by far the best pho I’ve ever had. Needed to eat their pho twice. The only negative is their shallow metal spoons that prevent better soup eating! Highly recommend.
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14 juillet 2024
10,0

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19/08/2024: There is a bit of a price range The owner is friendly and the side dishes are neat and delicious. Unlike the half-baked Korean restaurants that only imitate, it feels like a real Korean restaurant. Be rich.
14/08/2024: First of all, the taste of the food at this restaurant is not bad. However, I do not recommend this place. The reason is simple: they overcharged me without my consent.That day, after finishing my meal, I asked for the bill from the owner (a gentleman, probably Korean). The bill showed 39 euros. I indicated that I wanted to pay by card, so the man brought out the payment machine. I tapped my Visa credit card on the machine. After a moment, he asked if I needed a receipt, and I said yes. I didn’t pay much attention to the receipt and left with my family.After leaving the restaurant, I was organizing my things and took a closer look at the receipt. To my surprise, I noticed that he had charged me 40 euros, which was 1 euro more than the bill.I understand that some establishments might expect customers to leave a tip, but that doesn’t justify him taking extra money from me without asking. Even in the U.S., where tipping is almost mandatory, it’s clearly shown on the bill. If this Korean owner had asked me beforehand whether I was willing to leave a tip, I might not have refused. But his decision to take a tip without my consent made me very uncomfortable.That’s why I do not recommend this restaurant at all. It made me feel that he is dishonest. If he is willing to take an extra euro from a customer's credit card without permission, how can I trust the quality of his ingredients? How can I trust that he wouldn’t cut corners with the food to make more profit?
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Paris Hanoi, France

06/09/2024: Grosse déception après quelques années sans y avoir été. La qualité a vraiment chuté. Le poulet était parfois tellement dur qu'il était impossible de le manger et il n'avait pas de gout ou presque. Du carton. Les nems si bon dans le temps n'était plus que moyen. Je suis décu car c'était mon restaurant vietnamien préféré.
22/08/2024: Hearty and all homemade dishes I recommend

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