20/09/2026: Just reopened, following the change of ownership...
A very warm and charming welcome. The menu features pizzas, of course, but not only... Meat, fish, and pasta...
I tried and thoroughly enjoyed the pizza on a buckwheat crust... A great idea... I loved the taste, and rediscovering that flavor was fantastic...
And thank you for accommodating the change from Guéméné andouille sausage to bacon...
A great place in Briec... See you soon! 🤗
19/09/2026: Excellent pizzeria, great welcome, great service, friendly atmosphere, reasonable prices, well worth the trip!!!
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