Pizzeria du Chateau sur Tallard

7,3

Basé sur 385 avis trouvés sur 3 webs


tendance

2
De 9
à Tallard
1
De 1
de cuisine Pâtes e Pizza à Tallard

Les clients commentent vos plats de...

pizza salade simple pates parfait

Note et avis

Fantastic pizzeria! Often passing through, I love stopping for a break, strolling through the old town, and relaxing in this medieval-style restaurant. Take the time to stop by.
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19 février 2026
10,0
The pizzas and the daily specials on weekends are excellent. The portions are very generous, and the ingredients are fresh. A real treat. The prices are more than reasonable. We also appreciated the restaurant's medieval setting. I highly recommend it.
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15 février 2026
10,0
Generous pizzas, excellent daily special 🙏 a place to remember
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23 novembre 2025
10,0
The pizzeria kept all its promises...the reputation is solid
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17 octobre 2025
10,0
At the Château Pizzeria, you'll have a wonderful time. The atmosphere is very pleasant and friendly, the homemade food is excellent, and you'll find a wide selection of delicious pizzas cooked in a wood-fired oven. The chef offers a hearty, homemade daily special every day. After several visits to the pizzeria, the quality, the cuisine, the atmosphere, and the service are all top-notch. I highly recommend *****
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05 octobre 2025
10,0
I love this traditional restaurant with a friendly terrace, hidden in the alleys. In addition, the wood-fired rooms, Maison is excellent and often offers a daily special, totally Maison, also five stars. I highly recommend it for the quality and the change of scenery. Chris
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09 septembre 2025
10,0

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Le Mas d'Estello

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21/01/2026: First-time customer of the restaurant We were warmly welcomed into a pleasant room with a wood-burning stove. Nice decor. A minor issue with the food, not in terms of taste, as it was good, but a beef dish served with (frozen) fries, or a so-called chocolate soufflé that, when it arrived, was a small, soft chocolate cake. So, it was good, but it's a shame that this kind of detail doesn't match the prestige of the rest of the establishment. A little more effort from the chef would add even more value to the whole experience.

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