Pizzeria Pendaries sur Vieux-Ferrette

We came regularly as a family, unfortunately the quality is no longer the same. Really a shame because your pizzas were excellent. Now the dough is too thin, and very few ingredients on it.

Good pizzas..salads..helpful and smiling waitresses..small terrace..large parking lot right in front of the restaurant (small commercial area)

Came for lunch this afternoon with a friend. Good. Friendly welcome but pizza which personally left me hungry. I don't like to waste but the dough is cardboardy perhaps because it's too thin? I had a fresh seasonal pizza and I hadn't noticed that it had lemon. I didn't like the taste but that's a personal matter. The atmosphere remains appreciable. Pretty good dessert🍨

Great discovery. We were very well received. Very friendly staff and the boss was adorable and attentive with the children.

We ordered a pizza and roquefort tagliatelle in this pizzeria for the first time. Once the order is picked up, I notice that there are bacon bits in the sauce, but I am vegetarian. I carefully checked if it was specified on the menu and I had not seen it (in which case it would have been my mistake and I would have recommended another dish at my expense), but no, it only indicated roquefort tagliatelle , nothing more. It would be good to indicate the ingredients of the dishes more precisely on the menu, especially for people who have special diets, intolerances or allergies, etc. In the end they made my dish again (without much enthusiasm but good). When it was time to eat, the pasta was really not good, the sauce was excessively bitter, I don't like to waste but it was inedible, I couldn't eat it. The pizza was a little overcooked but not bad. Positive point, the tiramisu was good.