A restaurant apparently reserved for Chinese customers: the menu in French includes the usual offerings of Asian restaurants, not necessarily Chinese (industrial products for some). The menu of Chinese cuisine in the Hunan region is not translated, which does not allow you to discover this gastronomy, the waitresses, although very welcoming, being little capable of helping the customer. A disappointment.
Came on weekends since the change of ownership
The French menu includes "homemade" dishes but the starters (nem and wontoms) seemed industrial.
The 2 waitresses were welcoming and helpful.
I hope that the Chinese menu will be translated soon, it will be much more welcoming for customers who do not read this language. And it will then be possible to discover Hunan cuisine!
Mixed experience therefore
Restaurant that doesn't look too much from the outside, but a real treat for the taste buds, from starter to dessert! Very reasonable prices, very pleasant manager. Fast lunch service. I recommend
Merci à la patronne pour son accueil et sa prévenance : ne mangeant pas de gluten, elle a été très à l'écoute pour nous faire des propositions respectant notre intolérance!
Merci au chef Quiang qui nous a régalé de l'entrée au dessert par des plats pleins de saveurs et généreusement servis.
La note n'était pas salée.
Nous reviendrons prochainement pour gouter aux autres plats qui nous faisaient envie!