Superb!
The oysters were particularly good and well opened. The sardines were well grilled. The mussels were superb!
Top-notch service by very friendly people!! The complimentary digestif at the end made everything unforgettable!
We stayed there one evening, we'll be back, and we highly recommend it!
Keep it up!!
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Raphaël Pilloni
.
10 juillet 2025
10,0
Friendly team and very pleasant setting
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Christelle Meunier
.
28 juin 2025
10,0
Tempting offer, price and presentation by the height!!! Very small quantity, and the bread never arrived!!!
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Yvonne Gervais
.
17 juin 2025
6,0
Very good restaurant, very good service with responsive and attentive servers!
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Axelle GOLHEN
.
30 mai 2025
10,0
Very good restaurant.
The menu is interesting, with daily specials that are a change from what you're used to.
The fish was perfect!
Just a little noise from the echoing sound of the covered terrace, but nothing prohibitive.
The service could, however, be improved in a few areas, but the season is just beginning.
Indeed, there was no bread or water offered; we had to ask for it at the end of the course.
The desserts are made by a pastry chef, which is noticeable and a great plus.
We will definitely come back if we return to the area.
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Nolwenn Pivin
.
29 mai 2025
10,0
Discovered this restaurant during our trip to Quiberon.
Excellent, we had a great meal.
Charcuterie platter as an aperitif accompanied by a delicious kir.
We had mussels with Roquefort, which were delicious.
No room for dessert.
Really very good, I highly recommend it.
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Estelle LEININGER
.
22 mai 2025
10,0
We stopped there for a drink with a beautiful view. We were very well received and served quickly. The setting was pleasant.
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Coraline Litricin
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19 mai 2025
10,0
Nice experience.. nothing to do with the restaurant before the new owners.
Well done ! I enjoyed myself
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stephanie flat56
.
10 mai 2025
10,0
Very good cuisine
The atmosphere and service at the top
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Ara Walter
.
01 mai 2025
10,0
Discovered by chance during a quick trip to Quiberon, we appreciated the welcome, the musical atmosphere and the kindness of the team.
For the cuisine, special mention to the knives with chorizo sauce, succulent without being too expensive. The large terrace offers space with sun loungers for an aperitif
The cocktails are varied, qualitative and accessible
I recommend
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Jean-Philippe TANT
.
29 avril 2025
10,0