I was lucky to have this restaurant a short walking walking distsnce from my hotel. Delicious food, tentative and pleasant staff, excellent experience, highly recommended!
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Ivan Krstic
.
22 août 2026
10,0
We arrived without a reservation and were pleasantly surprised by the welcome, the setting, and the food. The atmosphere was relaxed, and the service was very professional. The ingredients were of good quality. My daughter, a vegetarian and rather picky eater, thoroughly enjoyed her meal, and so did we. We will gladly return on our next trip to the area.
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Franck RECHE
.
20 août 2026
10,0
We were at Gabriël. The food was outstanding.
The service from the waitstaff was really very good.
There was a very nice atmosphere.
Big compliments!
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Jenny Kok
.
19 août 2026
10,0
Passing through Grenoble, we stayed at the Appart'City Hotel right next door, so we came to eat at this restaurant. It was really excellent; the waiters and waitresses were lovely and professional, the food was delicious, and the mocktails were perfect. I highly recommend it.
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Yvan Thibault
.
09 août 2026
10,0
A very friendly atmosphere, the food is very good.
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alexandre grillo
.
23 juillet 2026
8,0
I came to the Gabriel district alone this Saturday evening, a place I wasn't familiar with. I must mention the excellent professionalism of the restaurant staff. From the woman who greets you at the entrance, to the bartender and the waiters and waitresses, everything was impeccable. It's a place where you feel every detail matters... the lighting, the music, the quality of the food and cocktails—everything is perfect. Excellent, high-quality staff. I highly recommend it.
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JP MORIN
.
04 juillet 2026
10,0
A wonderful girls' night out.
Excellent service. Everyone was so attentive. We enjoyed the outdoor setting with a fantastic singer.
Nothing to complain about.
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Cecile Île
.
03 juillet 2026
10,0
A pleasant discovery within the aparthotel, this restaurant offers quality service and dishes.
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Jean Annarumma
.
25 juin 2026
10,0
Having been there several times, most recently for the InnoChallenge results, I can say it's an extremely friendly, chic, and refined place, with a team that's both professional and welcoming. A real pleasure, and the terrace setting almost gives the impression of being in a lounge on the French Riviera.
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Ifig Lahellec
.
22 juin 2026
10,0
It's a shame the cook made the tomato sauce too sweet on the sea bass fillet; it's not a dessert but the main course... the foie gras was perfect, and the steak tartare was excellent.
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Francois Dunand
.
14 juin 2026
6,0
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