Great meal friendly setting careful service refined cuisine just a little downside which swears a Little you might need to renew your napkins if there is nothing to complain about
Pour découvrir de nouvelle saveur venez découvrir se restaurant. Pour nous ces la 4 em fois et on est jamais déçus. Des découvertes de saveur à chaque fois . On repart sans avoir faim . La quantité est tout se qu'il faut les couleur et le goût magnifique. Le personnel est toujours souriant et agréable.
What a nice surprise !!! However, I live not far from this restaurant, and I have never set foot there. And what a shame!
Menu at 69 euros starter fish meat cheese dessert! Everything is fresh and of excellent quality! We'll come back!
It's an excellent restaurant, it's a little expensive but it's justified by the quality of the products, their preparation and the careful presentation of the dishes. It's culinary goldsmith's work with lots of little details, it's very refined.
It's succulent and very well presented.
In winter, many dishes are made from pieces of game.
The desserts are out of the ordinary and very elaborate.
Everything is not plentiful but just enough.
1ST time in this restaurant, I found the cuisine very good, both in the presentation and in the flavors. For me it is worthy of a Michelin star, with a price certainly not within the reach of all budgets but very consistent in view of the value for money. The only downside is that I had dinner on the terrace and the proximity to the road is a bit annoying even though I am well aware that the establishment doesn't do much there. I would like to point out that we were offered to dine inside and that we were the ones who chose the outside.
Fait parti des restaurant ou on sait encore ce qu'est une nappe..tables bien dressées (de plus en plus rare) belle carte et c'est très bon et bien présenté. belle carte des vins prix corrects (en rapport) service souriant et impeccable..on revient
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