We had reserved a table to enjoy a meal at the restaurant during our steam train ride. We were all very satisfied with the service. I ordered the beef tartare. It was a generous portion and very tasty. The dish was truly high quality. It's a "touristy" restaurant that doesn't rip you off. You'll eat very well there with fast, quality service, and above all, it's inexpensive. I recommend it!
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Thibaut LABORIE
.
29 août 2026
10,0
Simple but very good meal. The kind of food we love.
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Pascale Bianco
.
21 août 2026
8,0
Absolutely top-notch! The welcome, service, and friendly atmosphere ensure they truly listen to their customers. The dishes are excellent, featuring local produce; I highly recommend the andouillette sausage – it's to die for.
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david ducatel
.
14 août 2026
10,0
We stopped for a minute after the Cévennes train. We had a very good Corsican charcuterie board. The welcome was very warm and the service impeccable. Quick and efficient. I recommend it.
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Marylene Farret
.
10 août 2026
10,0
A very pleasant surprise! We took the train to St Jean du Gard without booking a restaurant. When I asked if there was any room, no problem, they seated us right away! The food was good and plentiful (a bit pricey, but that's to be expected in a tourist area).
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erwan mouazan
.
08 août 2026
8,0
The dish was simple but the meat was very good. However, the service was subpar. We waited 40 minutes for our order to be taken. We only had 5 minutes to eat before catching our train.
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virginie fierain
.
31 juillet 2026
8,0
A pleasant surprise in the Cévennes was this restaurant, which is well-stocked with Corsican products! The food was delicious and generous, and the service was attentive. We had lunch here before taking the steam train back to Anduze.
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Yves Le Layo
.
28 juillet 2026
10,0
Very pleasant welcome, quality product, highly recommended!
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Noémie Cottereau
.
28 juillet 2026
10,0
Very friendly servers. Generous portions. Delicious Aubrac beef in the burger. We'll be back. A lovely spot in the shade of the plane trees.
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Nicolas BRUN
.
21 juillet 2026
10,0
This is the third time I've come for lunch in a business setting; the welcome is always warm, the food always delicious, and the atmosphere always pleasant. Don't hesitate to stop by!
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Mathias Bassiere
.
20 juillet 2026
10,0
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