Restaurant de la Tour sur Le Bec-Hellouin

Very good food and nice service. Gladly again 😀

Very nice experience, three of us came a week ago, very well received, the boss is very nice, we took a board for two which is very generous with cold meats, cheese, fresh fries, the dishes and desserts very good and generous they too we will come back to introduce several people around us, continue you are great 👌👍

Top restaurant, very nice atmosphere, delicious food, we will come back!!

Great time spent in this restaurant, impeccable welcome and service Delicious home cooking We will come back for sure!

What better way to crown the discovery of this jewel of beauty that is Bec Hellouin: Continue your quest for pleasure for the senses around tasty dishes at the Restaurant de la Tour, in a place that exudes relaxation and good nature.

Very nice experience at the Tour restaurant located in Bec Hellouin, one of the most beautiful villages in France. Very warm welcome, impeccable service. The outdoor covered terrace is very pleasant; more oriented towards traditional cuisine, the restaurant offers, among other things, foie gras, duck breast, scallops on a bed of leeks, house smoked salmon, gizzard salad, entrecote and homemade desserts. Allow on average €40 per person.

We went for Sunday lunch. All the tables were occupied at the height of service. This was far too much for the one waiter to cope with. This meant long waits between courses and unfortunately our wine was forgotten. We did ask again, but never received it. The waiter kindly gave us a complimentary glass of red as an apology. I gave 3 stars as the waiter was really working so hard running in and out trying to serve everyone. At one point the chef brought a meal out, as did the lady from behind the bar. Food was OK, scallops were lovely, the chitterlings dish was definitely not to my husband's taste, he took a chance as he did not know what he was ordering! The pork was dry and the vegetables were like what is left when you make a stew. Where are the fresh green vegetables? Dessert was creme brulee which was delicious. This was our only proper meal out in France and we were hoping for something special so we were sadly rather disappointed. The atmosphere was pleasant although we were seated against the plastic hanging canopy on a little ledge and the plastic kept blowing against me. It would be nicer in the summer without the plastic tent.

Great time spent in this restaurant/bar thanks to the perfect welcome from Guillaume!

accueil tres agréable ,,,, tous les plats étaient délicieux ,,,, pas d attente ,,,,un serveur et une serveuse tres dynamiques et sympathiques ,,,,, nous gardons l adresse ,,,,,

Super friendly owner, great atmosphere for a drink with friends. Thanks boss !