Magical place.
Very good dinner.
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Julien Cartoux
.
03 juillet 2026
10,0
Unfortunately, the simple food is quite good but many attempts at gastronomy were lacking. Strange flavor combinations, mushy textures, as well as some total misses (flavored popcorn as the amuse bouche?) but then some happy surprises including a delicious and perfectly grilled rouget. Service was attentive and friendly. Stunning views from the terrace edge tables over the bay towards and Cap Canaille and Cassis made up somewhat for the very mixed food. On balance, not worth the money.
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Steve Jarrett
.
28 juin 2026
6,0
Beautiful setting and very good meal.
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A magical place, a world apart, with a terrace overlooking the endless Mediterranean. The young chef's skill is worthy of the finest restaurants. The refinement is matched only by the deliciousness of the dishes.
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Hélène Daumas pour Jungle art
.
21 juin 2026
10,0
A new young chef straight from Lunéville, and his entire team!
We were dazzled by the ingenuity and refinement of the menu, a harmonious blend of textures, flavors, and colors.
The seaside location remains idyllic, and the service was impeccable, thanks to the professionalism of the entire team.
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François Gaudier
.
21 juin 2026
10,0
An excellent restaurant, refined, elegant cuisine expertly prepared by a very friendly and promising young chef. A wonderful atmosphere, a magnificent setting, and impeccable, high-quality service. Bravo to the entire team.
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ISABELLE GAUDIER
.
21 juin 2026
10,0
The ambiance and the service were perfect.
However, the food did not live up to our expectations, neither in terms of quality nor quantity. That's a shame.
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Marie Christine Zamora
.
17 juin 2026
6,0
Everything is perfect; the flavor of the dishes creates a truly pleasurable moment.
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Laurence Bonnet-Salomé
.
14 juin 2026
10,0
Another wonderful time spent, with a magnificent view of the calanques and a relaxed atmosphere. Excellent food; I highly recommend the red mullet sandwich—it was extraordinary. The service was impeccable; the staff were incredibly attentive.
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Christophe Tanezie
.
14 juin 2026
10,0
A beautiful spot overlooking the sea. The food is delicious. I couldn't resist the octopus tentacle with hummus. And for dessert, the passion fruit cheesecake. The portions are generous. Thank you for your hospitality.
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Magalie Gonzalez
.
14 juin 2026
10,0