Restaurant Le Relais des Champs sur Eugenie-Les-Bains

Welcome Kitchen Rooms Everything is perfect To recommend.

A very quiet place, a warm welcome I had a pleasant stay in the very comfortable hotel. A very pretty swimming pool, a very nice setting. Great courtesy, people are smiling 😃. Impeccable staff. I highly recommend it

I stopped for one night and I am very happy with it The setting is magnificent Very calming place The swimming pool is superb The welcome is very warm I highly recommend, I will come back

For me it was a place of healing after a move. I appreciated the beauty of the place with these absolutely magnificent gardens...far from all the hustle and bustle.. I am seriously considering coming back next year.

Correction of my first review left without my control.

I came on the advice of a friend. Friendly welcome, friendly atmosphere. I took the slimming menu and it was excellent, inventive and tasty. With local products, they have good value for money. I recommend

My parents were there and they were happy, I can recommend it in their voice.

On a business trip, it was perfect. So friendly welcome. thanks to the whole team

We have just returned from one night in this charming little hotel. Everything was perfect, the lady at reception is extremely kind, very smiling. What a pleasure to be well received, The rooms are spotless and we enjoyed the kettle tea and coffee. Always nice to settle down after returning from a walk. The swimming pool area is pleasant and this hotel is in a great location. We were also very well served at breakfast with a very welcoming waiter. Even the ladies who do the cleaning say a kind word to you. I highly recommend it and we will come back with great pleasure.

Il s’agit d’un restaurant d’un hôtel de curistes, donc l’ambiance n’est pas à la folie. Mais c’est sympathique et propre. Le service est moyen car le personnel est très occupé à tout laisser bien en ordre pour se faciliter le travail. Par contre, le chef Fait une cuisine simple, mais raffiné. D’autres part, il aime son métier, le fait partager, n’hésite pas à vous proposer une petite amélioration par-ci, une autre par-là, et un chef comme ça ça vaut de l’or !