Restaurant Les Voiles d'Or sur Dieppe

Top-notch restaurant! We had the tasting menu and it was pure bliss. The fish was perfectly cooked. The amuse-bouche was exquisite. I highly recommend this restaurant. It was our first time, but we'll definitely be back. Congratulations!

Excellent experience, from the amuse-bouche to the dessert and sweet treats. A very warm welcome, impeccable and prompt service. A pleasant and inviting atmosphere. The "Voiles d'Or" tasting menu was an impromptu affair: flavorful, varied, and generous dishes. Beautifully presented with a delightful interplay of textures. A wide selection of cheeses. Excellent value for money for a Michelin-starred restaurant, given the quality and diversity of the ingredients. I highly recommend it to lovers of fine dining! Best wishes.

Excellent meal, refined and flavorful. Well deserved star...

Exquisite dishes, excellent welcome, efficient service, and reasonably priced wines (including organic Chinon). We had lunch there twice. Prices are more affordable on weekdays, as I mentioned, including a bottle of Chinon. In short, perfect!

It might have been far too long ago, but this was one of our best culinary experiences ever in France. We were staying near Dieppe, and the owner of our B&B recommended it. It was an unforgettable evening. With the best scallops, the most delicious lobster, and the most beautiful dessert. Every time we're in France, memories of this fantastic restaurant come flooding back. Based on recent experiences, it's apparently still just as good as it was back then. Kudos.

We discovered this excellent restaurant during our visit to Dieppe. A big thank you for the all-fish menu. The presentation and taste of the dishes were of very high quality. The service was very professional and pleasant. We highly recommend this restaurant.

EXCEPTIONAL! It's all a matter of taste; the service, the atmosphere, and especially the food were magical. Thank you for this delicious experience.

A magical place...extraordinary...of exceptional quality...impeccable service...a very warm welcome...having traveled the world...I have never seen such a restaurant!!!

Disappointed by our experience. Perhaps we arrived on the wrong day, but the waitress was alone in the dining room, which made for very long service (especially at the start) and hardly friendly. We could hear her arguing with the chef in the kitchen, who seemed to be complaining that the dishes weren't leaving quickly enough, and she told him he should just replace her and that she only had two hands. We asked for advice on wine, felt like we were in the way, and she dismissed us by saying "I'll let you think about it" and leaving, just as we were mid-sentence. We were left speechless. I understand that she might be in a hurry, but if the service can't be good when she's alone, we need to recruit more staff or have fewer tables. Regarding the main course, we had the "all fish" menu. The scallops were very good as a starter. The ingredients are high-quality, no doubt about that. However, the dishes as a whole lacked originality and seasoning. The sides were fairly basic (mashed potatoes and mushroom duxelles with the second course). There was no interplay of textures or tangy/seared flavors to enhance the experience. It was generous, but I would have preferred less, but more work. And above all, two of my fish were overcooked and therefore dry. Not acceptable for me in a one-star fish restaurant and given the size of the bill. Given the waitress's attitude, I admit we didn't dare say anything at the time. But I wish I had known that before booking.

Many thanks and congratulations on this culinary discovery. Congratulations.