Great Thai restaurant. From starter to dessert everything was delicious. Friendly and smiling service. Just the slightly long wait time to get dessert (coconut pearls that smelled really homemade)
In a garden at the back of a pretty house, very nice for 3 we had the Peking duck, prawns, spicy shrimp sauce with 3 sticky rice (not very sticky thin and compact) 2 beer 1 shingtao and 1 beer from Laos (very very good) with 2 desserts. Very fair price, very good, good atmosphere, highly recommended.
Thai and French cuisine, a great, efficient and friendly team
The impression of having a meal in a friend’s garden with all these plants around us, which gives a cozy and open effect at the same time.
The cuisine is delicious, there is something for everyone.
On the Thai side, there are dishes with or without chili (indicated on the menu) and the dishes are mastered to perfection
On the French side, it's a menu on the board, not the opportunity to try it but if it's up to Thai specialties then you can go there with your eyes closed
Nous n'y étions pas allés depuis qqes temps et nous avons été agréablement surpris par la nouvelle carte. Le chef a diversifié les" horizons culinaires " et fait des passerelles entre la France et la Thaïlande. Les gourmands ont PLUS qu apprécié le dessert !
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