Sabaidee sur Orleans

7,9

Basé sur 212 avis trouvés sur 2 webs


tendance

38
De 239
à Orleans
3
De 8
de cuisine Asiatique à Orleans

Les clients commentent vos plats de...

poulet riz porc

Note et avis

The food was delicious and the welcome was friendly.
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15 mars 2026
10,0
Exactly what we were looking for: delicious Laotian dishes at a fair price. Very friendly waiter. Always a pleasure to come here. I highly recommend it.
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21 décembre 2025
10,0
A restaurant with real, authentic cuisine. Don't expect four-star presentation or designer decor. Just the pleasure of a good, hearty, comforting dish that takes you on a sensory journey! Plus, the owner is super friendly. The only downside is that they're often victims of their own success, and you might have to turn around because they're full or the dishes you wanted are no longer available (the crispy pork is to die for! 😉). In short, as you can tell, I'm a fan, and the only thing you risk by going is being won over too! ☺️
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13 décembre 2025
10,0
Delicious, lots of vegetarian options and inexpensive
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26 novembre 2025
10,0
Excellent, dishes that are very rare and of superb quality. I highly recommend it and will be back often.
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19 novembre 2025
10,0
We love this little street food joint! The dishes are great! Friendly atmosphere! We're in Korea!
Plus de commentaires
dans Google
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21 octobre 2025
10,0

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12/09/2026: Lovely location in Orleans old town with lots of outdoor seating. My salad was lovely but I was surprised by the bao buns. Could be a cultural thing, but in the UK, bao buns are white fluffy soft steamed buns with spicy fillings (originally Chinese / Taiwanese I believe). We ordered them but what we received was more like what we would call spring rolls, sliced into pieces. Not a biggie, but worth bearing in mind if that’s what you’re looking for.
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19/08/2026: At Mei, it's all about the taste! It's not always easy to find the right time to eat there, or even to see the menu online. The restaurant's ambiance is simple and elegant. But at Mei, I don't want to talk about any of that. The most important thing is what's on the plate. It's simple, and the focus is on the flavor. I highly recommend it.
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