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Pyrenees-Orientales
Perpignan
Sam Pizza

Sam Pizza sur Perpignan

18 Rue Maréchal Foch Perpignan
+33 4 49 01 80 13
7,4

Basé sur 85 avis trouvés sur 4 webs

tendance

101
De 365
à Perpignan

Les clients commentent vos plats de...

pizza
Perpignan

Note et avis

Avis Note
Google 115 9
TripAdvisor 2 9
Avis Note
Petit Futé 0
PagesJaunes 0
Very helpful, the food was excellent, and the service was fast. I recommend them.
Plus de commentaires
dans Google
.
22 août 2026
10,0
Fantastic!! The food was delicious and plentiful! The waiters were very friendly!
Plus de commentaires
dans Google
.
22 août 2026
10,0
It's so good and the service is perfect and fast, I highly recommend it ❤️‍🩹
Plus de commentaires
dans Google
.
14 août 2026
10,0
I ordered two pizzas; they tasted great, the service was quick, and the welcome was warm.
Plus de commentaires
dans Google
.
08 août 2026
10,0
Good pizza, fast and friendly service
Plus de commentaires
dans Google
.
07 août 2026
8,0
Great pizza and a friendly owner. The price is totally fair. Highly recommended. Excellent value for money.
Plus de commentaires
dans Google
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25 juillet 2026
10,0
The best kebab in the Mediterranean, with homemade sauce and bread
Plus de commentaires
dans Google
.
07 juillet 2026
10,0
Wow... Amazing! You have to try it 💯, the Naan Kebab is 😋 the dough is freshly made and the ingredients 🥗 🐓 are delicious!!! Highly recommended! €6.50, great value and in the city center
Plus de commentaires
dans Google
.
02 juillet 2026
10,0
Excellent pizzas and a wide selection
Plus de commentaires
dans Google
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01 juillet 2026
10,0
Takeaway or eat in. In my opinion, the best pizza and tacos in the neighborhood, with a very short wait time (between 10 and 20 minutes for two people), while remaining very reasonably priced! (I also recommend the homemade tiramisu, which is simply amazing.)
Plus de commentaires
dans Google
.
22 juin 2026
10,0

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09/09/2026: Excellent traditional French cuisine. This is my third visit to this restaurant to try its different dishes, and I never tire of the foie gras au torchon, made with a recipe that enhances the flavor. The chef started out as a pastry chef, and the desserts are also very good.
20/08/2026: We had a wonderful evening with our mother and family. The food was absolutely superb: generous, flavorful, and delicious. The atmosphere was warm and inviting. The chef is a true master, demonstrating both friendliness and discretion, as well as impeccable service. You absolutely mustn't miss his homemade Grand Marnier soufflé, which blew us away! Nothing more to add except a huge thank you, Chef!

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