My partner and I just had dinner at this perfect little spot. Charming, delightful spot. Small and lovely space, flavorful and vegetable-rich food, quick service, run by a local Moroccan family. We had the handmade merguez sausage with handmade couscous and vegetables, and five sides (coriander carrots, spiced lentils, spiced taboulleh, spinach with preserved lemon and olives, moroccan salad with herbs and olives). Delicious! Prepared and served by a mother-daughter team, at least during our visit. Was such a perfect, romantic escape from loud, smoky restaurants with late service and too much meat and butter. Highly recommend!
Great Moroccan cuisine with a very rich menu. Family owned restaurant with small storage but super causey and hospitable. We were 6 people and shared 6 different dishes together. I will not particularly recommend anything because all were great. I did enjoy the lamb dishes though. Recommended
Mixed opinion. The lentil tagine was delicious, as was the tea. Couscous nothing more. The lady is friendly but allows herself some unpleasant reflections.
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Petit Futé
