Soprano sur Le Vesinet

We had an excellent evening at Soprano where we had a wonderful meal!

Nice atmosphere, however, not a fan of the dish. (Not enough bacon in the carbonara pasta)

We went there for lunch with friends and our children on a Saturday evening. I had made the reservation online for 7 pm, and when we arrived, we were seated at the back next to the DJ's table. However, the waiter, "Sergio," immediately told us we had to leave by 9 pm. I said okay, no problem, but I still wondered why there was a time limit? It wasn't mentioned at all on the booking website. Even though we had children with us, if we wanted to stay for the rest of the evening, it was too late; we apparently had to leave by 9 pm… We didn't really understand this part, or perhaps it should be specified when making reservations. As for the service, we were served very quickly (that's something, at least 😂), and the food was good, which at least made up for the feeling that they wanted us to leave quickly, haha! I had the pasta with truffle cream, morels, and Parma ham—very good! My partner had a pizza, and the children also had pizzas. The desserts were also very good, especially the caramel French toast and the pistachio tiramisu—the pistachio was excellent! We had a very good meal! The prices are a bit high, but the quality is definitely there! It's just a shame that you don't feel welcome; you're told to leave by a certain time as soon as you arrive… I'd like to remind everyone that this is primarily a restaurant and not a nightclub, yet I've never had any problems in other restaurants of this type.

It's always a pleasure to have lunch at SOPRANO. Charming welcome. My husband thoroughly enjoyed the gnocchi: piping hot and delicious. Easy parking. We will gladly return, thank you.

This Italian restaurant is a wonderful discovery! The food is absolutely delicious, and the ambiance and decor are lovely. The staff is delightful, incredibly friendly, which makes the experience even more enjoyable. Admittedly, the prices are a bit high, but considering the quality, it's well worth it.

As always, we received a very warm welcome, the meal was excellent, and the atmosphere was incredible!

We had a lovely evening, the meal was delicious, and the waiter was friendly.

The pizza was excellent; the dough was very good, as was the topping, and the veal escalope was very generous in both quantity and quality. However, the desserts—French toast or brioche—weren't up to par. Too sweet, with an industrial caramel topping. The brioche was soaked in vanilla ice cream that melted on top and added nothing. A shame.

Hello, We had an unforgettable time thanks to the entire team and all the customers. Everything was perfect! I highly recommend this restaurant. Happy New Year 2026

Excellent food and excellent service. It's a shame the music wasn't suitable for everyone.