The Paris Diner sur Paris

We stayed two nights at the Novotel Montparnasse. The location is definitely a plus, it’s conveniently situated just a 10-minute walk from the train station. Check-in at the front desk was friendly and smooth. Our room was decent, with a separate toilet and bathroom, which was practical. However, the biggest downside was the condition of the shower. It clearly hadn’t been cleaned properly before our arrival, there was visible grime on the tiles and black mold in the shower, which was disappointing. That said, the highlight of our stay was the breakfast buffet! They offered a wide variety of options, from waffles, crepes, and baguettes with different spreads, to fresh salads, cheeses, and cereals. Their hazelnut spread was absolutely delicious, my son, a Nutella fan, declared it “premium” compared to Nutella. They also had daily banana bread and carrot cake, along with multiple juice selections, plus an assortment of meats and vegetarian choices. One of the most fun features was the “make your own eggs” station. It had tiny frying pans (big enough for two eggs) and several guests could cook at once. You don’t expect to fry your own eggs at a hotel, but it was such a fun, memorable experience! The breakfast staff were outstanding, quickly clearing plates and always ready to help. My daughter adored “Madame Maria” (as she fondly called her), who guided her through making scrambled eggs on our first morning. Madame Maria was warm, welcoming, and truly went above and beyond to make sure everyone felt at home. She greeted every guest with kindness and made breakfast such a pleasant experience. She’s honestly the shining star of this hotel! This was our first time staying at a Novotel, but it certainly won’t be our last.