It was a fun experience and nice service, however old lady with a short hair was rude when i ask her gently if maybe we can exchange rooms but she answered me in her sarcastic manner to cancel my reservation if i dont like the room.
Me and my colleague end up shocked by the way she answered us.
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Paris Dominic Estole
.
02 mai 2026
6,0
I've been here at least five times for the private rooms where I can do karaoke while eating. Great value for money! The food is very good and the portions are decent. You can bring your own cake for birthdays. And it closes around 2 am on weekends.
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wendy
.
15 avril 2026
10,0
This is the least spicy Sichuan restaurant I've ever eaten at, suitable for foreigners. Definitely avoid the cold jellyfish salad and the spicy blood curd. The jellyfish salad was pitifully small, mostly just white radish. The spicy blood curd only had three or four slices of blood; I wonder if they suddenly realized they hadn't drained the blood when it was done cooking and just sprinkled those on top. The boiled fish was probably frozen for too long, as the fish wasn't very fresh. The sweet and sour pork and salted duck were delicious. The tableware was quite pretty, but unfortunately, the taste was just average.
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Excellent Asian restaurant. The portions are generous, and the bill is quite reasonable. There were a few hiccups with the service (a 35-minute delay between the first and last course served at our table). Still, we'd go back.
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Olivier MATTERA
.
12 avril 2026
8,0
I've eaten here for three days in a row! The price and portions are very reasonable! The owner and staff are very friendly! The sweet and sour pork is a must-order! It's so delicious! The best sweet and sour pork I've ever had! The only downside is the portion size; I'm always stuffed! But it's very satisfying!
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The waiters were friendly, the food portions were generous, and it tasted delicious, perfect for Chinese palates. The food also came out quickly.
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Ziyun Zhou Xue
.
04 avril 2026
10,0
Easily a five star for me.
I visited this resto randomly during a winter holiday.
What outstanding the most was their mapo tofu!
Their portion is quite large, so it was perfect for sharing with the fam. The staff is nice and informative.
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Irene
.
31 mars 2026
10,0
A wonderful discovery in Paris. The dishes are delicious and full of flavor. The chili and Sichuan pepper are perfectly balanced. Friendly service too.
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pan “Peter J” jimmy
.
14 mars 2026
10,0
One of the best Szechuan restaurants I've tried in Paris. The portions are generous and the dishes are incredibly tasty. I'll definitely be back.
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Jean Pierre Perret
.
14 mars 2026
10,0
One of the best Szechuan restaurants I've tried in Paris. The portions are generous and the dishes are incredibly tasty. I'll definitely be back.
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Sylph Sy
.
14 mars 2026
10,0