Découvrez le meilleur restaurant en Curtafond

08/08/2026: The setting (terrace) and the service are impeccable. The chicken liver pâté is exceptional, absolutely divine. I had some doubts about the frozen frogs' legs. They're very good for frozen frogs' legs, but incomparable to fresh frogs' legs for purists and lovers of Dombes frogs' legs. Regarding the price, it seems excessive for frozen food. I discussed this with the chef, who was kind enough to come and see us at our table. Overall, a good time, but it's important to clearly state on the menus that the frogs' legs are frozen. Customers should be informed. Thierry D

04/08/2026: Excellent place with quality products. Special mention for the Bresse chicken, which is absolutely divine, not to mention the sauce. A warm welcome and impeccable service. I highly recommend it!