Découvrez le meilleur restaurantde cuisine américaine en Saint-Priest

05/09/2026: This is the first review I've ever written. I arrived at this restaurant with my daughter in the extreme heat (we had to go outside several times to get some fresh air). We waited quite a while while the employee finished two Deliveroo/Uber orders, all very slowly, sighing, and nonchalantly pacing back and forth across the restaurant. Those two orders took forever to come out before she finally got to mine, only to realize she'd forgotten another order and ask me to wait while she prepared it. Obviously, I left, having wasted time, sweltering in the heat, and unable to order because there was no way I was going to wait another minute. And let's not even mention the green flies buzzing around the food and the unpleasant smell that hits you as soon as you walk in.

24/08/2026: Serious hygiene problems (flies and food that looks questionable). The staff are incredibly slow and unprofessional, whispering in front of customers and then laughing gives a very bad impression. Are they mocking their customers? Are they laughing at something completely unrelated? We don't know, but well-mannered people know how to behave, especially in a professional setting. Furthermore, when one employee is cooking while another is "cleaning" when there are other customers, it would be good if they stopped "cleaning" and helped their colleague to avoid customers waiting almost 30 minutes when there are only six of us waiting for our order. Given all the recent reviews repeating the same problems, WHERE ARE THE HYGIENE DEPARTMENTS?