Découvrez le meilleur restaurantde cuisine autres cuisines en Mers-Les-Bains

10/05/2026: My sister and I came to eat here, and our experience was quite disappointing. First of all, there was no drinks menu, which prevented us from choosing at our leisure. So, we ended up ordering a blackberry kir by default. Regarding the service, we were asked if we could have our starters sent, to which we replied no, not right away. However, no one came back to us afterward: we had to flag down the staff to request our starter, which is not very professional. The starter (salmon baked egg) was served in small, very hot ramekins, without any warning. I actually burned myself handling it, which could have been avoided with a simple warning. For the main course (baked fish at €23.90), we were told it would be sea bass. The fish was good, but the side dishes were really inadequate: just a few new potatoes, some strips of bell pepper (which I don't like), and a small piece of eggplant. The whole thing was clearly lacking in generosity. It's a shame, because with a few improvements to the service and the side dishes, the experience could be much better.

08/05/2026: A wonderful discovery. Beautifully presented dishes and high-quality cuisine. We received a very warm welcome. We will definitely return when we are in the area.