Les meilleurs restaurantsde cuisine autres cuisines en Le Kremlin-Bicetre

27/01/2026: I wanted to leave a review; if I could have given zero stars, I would have. Aside from the food, everything needs improvement. First of all, the chef (if he's still the owner) could be a little more friendly and welcoming—it doesn't cost a penny. Speaking rudely to the servers isn't necessary. You're surprised you can't find anyone in the restaurant industry, but if you talk like that, I understand why no one wants to work in the restaurant business. You're so rude that it literally shocked me. Even if your servers are a bit slow, you have absolutely no right to speak like that. In short, I don't recommend giving your money to this gentleman. Sincerely

20/01/2026: I contracted food poisoning following a business lunch on Monday, January 19, 2026, during which I ate pasta with truffle cream sauce, which was served to us chilled (practically cold). Beyond this incident, which affected at least two people, the restaurant is apparently known to several of my colleagues for having made several of them sick. Despite the service and the fact that I ate there once before without any problems, the meal is not worth the money, and certainly not worth the potential risk of food poisoning!