Découvrez le meilleur restaurantde cuisine barbecue/grillades en Royan

23/10/2026: +Responsiveness on the phone. +Efficiency in handling orders, service, and payment. +Pleasant and consistently cheerful welcome. +Meat cooked to order. +Value for money on set menus. +Parking. What we love: the charcuterie board. The meat dealer. We keep coming back for the consistently warm and friendly welcome from Lise, Julien, and their team.

22/10/2026: As a connoisseur of andouillette sausage, I ordered it. The grilled andouillette had the very least desirable smell for an andouillette, and it was served with fries (I ate two because they were truly awful). The noise was almost unbearable, like an industrial cafeteria. On the other hand, the terrace looks nice when the weather is good. The best part: it's the first restaurant where I've seen the queue form at the till, not the entrance. I won't be back.