Découvrez le meilleur restaurantde cuisine barbecue/grillades en Gigean

15/03/2026: Double-check the bill... this is the second time we've been charged €15 more, the first time and €30 more the second time!! Furthermore, the butcher's cut, listed at €16, was quoted at €19 because it was supposedly better quality... I wonder if they're just charging a fortune!!! And to top it all off, we came to this establishment for the aligot... listed on the menu but replaced with a gratin dauphinois... nothing like it!!! In short, we won't be back!

22/02/2026: A very nice place, delicious and generous cuisine. Excellent service. Two recommendations: Regarding the sound level: It's a restaurant, not a music bar, even though the live concerts are good, the volume is too loud. It's impossible to hear yourself speak. Staff attire: You can tell it's a relaxed restaurant and seems run by friends with a good rapport, but jeans, Basque shirts, and a t-shirt... a bit too casual for my taste. I still recommend the restaurant, though.