Les meilleurs restaurantsde cuisine brasserie gastronomique en Saone-Et-Loire

21/08/2024: We stopped there on our return from vacation. We ate well there, local cuisine, well prepared. The village is very nice, it is worth stopping there.

13/08/2024: Incredible experience. The cuisine is divine, everything was perfect 👌. Menu at 46€ just magical. We celebrated our son's birthday, the team played the game (candle and singing with his cake) and offered us a kind attention. We will come back, that's 100% sure.

12/09/2024: Passing through Chalon for a dinner in town, we stopped in front of this restaurant whose menu is attractive. On the other hand, our meal was punctuated by somewhat confusing elements. First, the impatience of the waiters to take our order, then the rapid succession of dishes. We've barely finished before we're cleared out and here's the rest! And let's not talk about the forced smiles of some people and the little thoughts when we no longer want to order anything. Second, the kitchen. Although very refined, I find it too salty which still spoils the final picture, which I am sure would be very good without. Small failure also in the cooking of the meat, requested medium rare and which when cutting it spills blood into the sauces, not very appetizing... Concerning the atmosphere, forget the wide spaces between the tables. Miss the toilet and you will have to elbow your way back to your table in certain places! In short, a few more points to work on.

11/09/2024: I go there to eat offal, which I love! Decorated with some oysters, beautiful and good surroundings, pleasant staff. Good restaurants are becoming rare!

15/09/2024: C'est une excellente adresse à Autun. Cadre sympa (style "bistro chic" et "vintage") Cuisine excellente, c'est beau et c'est bon, on sent qu'il y a une recherche et des efforts du chef cuisinier pour l'esthétique de l'assiette et le mariage des saveurs, un plaisir pour les yeux et pour les papilles. Service rapide et très efficace. Bref, à recommander !

01/09/2024: Nous avions réservé pour le 1 septembre. Nous devions manger une entrée, une tête de veau et un dessert . Entrée et dessert excellents . La tête de veau , pas chaude , elle nageait dans son bouillon , pas de goût . Je ne vous conseille pas ce restaurant, un jour de foire .

06/09/2024: Very well received, fast service, waitress attentive to customers.

06/09/2024: The cuisine is superb, the meat absolutely delicious and the welcome and service pleasant... I recommend without hesitation.