Découvrez le meilleur restaurantde cuisine brasserie gastronomique en Dieppe

30/06/2026: We discovered this restaurant and were very pleased with the friendliness of the staff and the excellent food. We would gladly return.

19/06/2026: Exactly one year ago, we came here and were delighted with the ribeye steak. So we returned today and weren't disappointed. The meat was superb and the cooking (one medium, one rare) was perfect. The seasoning was also impeccable, which is important to us because we don't like sauce with ribeye. The dauphinoise potatoes and salad were excellent accompaniments. The generous portions were a real bonus, as we couldn't stop eating. This is the second time we've enjoyed the best ribeye in France at this restaurant. And yet, we eat it quite often in France. Furthermore, the service was excellent. A warm welcome and very attentive table service. And all this at a surprisingly affordable price.