Découvrez le meilleur restaurant en La Veze

25/02/2026: We came for lunch on Sunday at 6 am. Even though the restaurant was full, the welcome and service were exceptional. The food was delicious. I've never tasted such a delicious morel mushroom tart. Cuisine like this is something you can only find in Vevois. Thank you to the whole team ❤️

15/02/2026: What a wonderful discovery this restaurant, Le Vézois, is in this small village. Housed in a beautiful building typical of the Doubs region, the warm welcome and the delicious, flavorful, and generous cuisine are sure to delight you! We celebrated my wife's grandmother's 100th birthday there last year and returned today for another delicious meal. A generous slice of foie gras, a forest mushroom tart with enormous morels, followed by sea bass with a Vin Jaune sauce—a true delight—and the beef fillet with Szechuan pepper sauce, incredibly tender. We finished with a wonderfully fresh fruit salad, a decadent rum baba, and a delicious raspberry-passion fruit vacherin. The Chablis and Saint-Estèphe wines perfectly complemented these dishes. The €41 menu was perfect! I highly recommend it! Bravo to the team! 👏