Les meilleurs restaurants en Pierrelatte

10/05/2026: Recommended by our host during our stay in Pierrelatte, this restaurant offered a warm welcome, excellent food, sophisticated cuisine, and a subtle blend of flavors. Good value for money; we recommend this restaurant for a pleasant experience and delicious meals.

25/02/2026: A wonderful discovery. Both the food and the service were excellent. Thank you.

15/04/2026: We received a very warm welcome, the pizzas are delicious, and we recommend adding the pineapple because it's fresh and sliced ​​right in front of you with a sword :) ... See you soon!

15/04/2026: I love their pizzas, they're delicious, the staff is super friendly and welcoming, you can eat in as a couple, the quality is excellent and the price is reasonable; I wish them every success, as they deserve. If you're having a pizza night, don't hesitate to order

06/05/2026: Small pizza, overcooked, and a bit too expensive...

23/04/2026: The pizza was delicious! The service was warm and professional. Well done, thank you, and best of luck!

18/06/2026: Impeccable service and cuisine!

16/06/2026: Excellent, both the food and the service.

13/07/2026: Excellent place! We're regulars at their events and are always very satisfied. The staff are attentive and welcoming. A sure bet.

12/07/2026: Top-notch service and a delight every time

15/04/2026: I love this little restaurant. The owners are very friendly, the waitresses are attentive to their customers, the atmosphere is very warm, and their pizzas are excellent. I highly recommend this lovely little restaurant :) If you have the chance to go on a Friday, try the fish with aioli—it's delicious!

19/04/2026: Coming from another region, I chose this restaurant for lunch during our stopover to break up our journey. I had seen that there was a safe play area for children, which is what made it stand out from the others. I was very disappointed upon arrival because the restaurant is right next to the road; there are indeed grassy areas around it, but no barriers or fences, so it was impossible to let the children go there unsupervised without any danger. The atmosphere is nice, the decor is pleasant, and the place is pleasant. The food is good. A big disappointment was the fries, which were very underwhelming (even the children didn't like them). The meat for the adults was good and cooked as requested, but we had asked for medium-rare for our children and were given rare. The prices are quite reasonable, and the staff is friendly (they forgot the coffee, but that happens). I really liked the option to book online; it's very convenient. So, overall, my experience was mixed.

17/04/2026: We're on holiday in the Ardèche region, and we discovered this restaurant after visiting the Crocodile Farm. It was fantastic! The service was quick and efficient, even though it was very busy. The whole team was friendly and welcoming. We went back a second time because we really enjoyed it. The grassy area is perfect for children too. I highly recommend it!

06/07/2026: The brasserie is a friendly, family-oriented place. The service was impeccable, with lots of smiles and generous portions. There are two large air-conditioned rooms, which are very welcome in this weather (and the temperature is perfect), and a large terrace.

06/07/2026: Fantastic! The atmosphere is great, the staff are friendly and very professional, a pleasure to eat there, I will come back and I recommend it!

01/06/2026: Impeccable service and staff, a fantastic family dinner for Mother's Day – the menu and food were superb, thank you!

29/05/2026: We are here for a meeting of a transport company from Montélimar. The venue is very pleasant and quiet, and the rooms are splendid. The evening meal was very enjoyable on the terrace. The service is also very pleasant, friendly, and welcoming, with a kind word for each guest. It's a very family-oriented atmosphere with excellent teamwork and attentiveness to everyone. For our first time, we will definitely ask to return for a future meeting. The service team—Lora, Virgil, Alexandre, and Esteban—are incredibly attentive. The breakfast is excellent, with freshly squeezed orange juice, fresh bread, jam, cold cuts, and even this morning, strawberries, cherries, and other cut fruit. Thank you to the entire team. See you next year!