Découvrez le meilleur restaurantde cuisine française en Lantosque
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Bar des Tilleuls
Lantosque
02/11/2025: Every time we've been there, we've always had a wonderful time. The food is fresh and prepared with care. Kudos to the two new owners and their chef.
29/10/2025: Dish of the day: brandade of meagre
that is to say, a few cubes of potato swimming in a tasteless, almost fishy semblance
with a slight whiff of spoiled fish. If I were to recommend this establishment, it would be to an enemy.
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