Découvrez le meilleur restaurantde cuisine française en Coux

11/07/2026: A superb culinary experience in a lush, green setting. The staff were very friendly and helpful. We're from the French Riviera but are already planning a weekend getaway and will gladly return to this restaurant.

21/06/2026: Excellent discovery! The place is very pleasant, the welcome is warm, and the service impeccable (quick, efficient, and attentive to customer satisfaction). The dishes (from the amuse-bouche to dessert) are an explosion of flavors, a delight for the taste buds. That day, we had tomato gazpacho with fresh goat cheese (ideal for counteracting the outside temperature), foie gras with brioche (a real treat), guinea fowl with morels (perfectly cooked with a smooth sauce), cod fillet with vegetables (a delicious combination of flavors), and an orange sponge cake with a variety of mousses (which wonderfully finished the meal). Highly recommended!