Découvrez le meilleur restaurantde cuisine française en Balanod

26/05/2026: The setting is simple and pleasant. The cuisine is very traditional but extremely generous (the portions are enormous). Having said that, it's really important to keep in mind that it took us over four hours for our starter, main course, and dessert. We arrived at 12:25 PM, received our aperitif at 1:15 PM, our starter at 2:00 PM, the main course at 3:15 PM, and dessert after 4:00 PM... we rushed to pay the bill at 4:30 PM. We were a group of 11 people, and the restaurant had another group of 12 and several tables in the dining room. I understand. But in that case, we could have arrived at 1:30 PM... if they had told us. In short, an unreal lunch, or even though we didn't have anything else important planned (we had planned a walk that we canceled), it caused fatigue and annoyance among the children and teenagers. Finally, regarding the price, I understand the generous portions... but I ate the day before at another restaurant (a small Relais in Coligny) where I had the same thing (snails with morels, Bresse chicken with morels, cheese, and dessert) for €55 (instead of €75 here) with much more refined cuisine (and admittedly smaller portions, but still more than enough) and a two-hour lunch in total. In short, a strange experience.

24/05/2026: Passing through on our motorcycles by chance, we received a very warm welcome, friendly service, and excellent cuisine made with local products. We returned home with full stomachs and will definitely be back.