Les meilleurs restaurantsde cuisine française en Muzillac
6 restaurants sur RestoRanking
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Restaurants proches
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8,5
757 Avis |
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La Porte du Golfe
Muzillac
29/03/2026: A warm and friendly welcome and service. Everything was delicious and reasonably priced. The atmosphere and speed of service were excellent, even when the restaurant was full.
Well done!
22/03/2026: Excellent restaurant with highly competent and very dynamic staff in a beautiful dining room. Bravo!
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8,3
858 Avis |
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L'Adresse
Muzillac
23/05/2026: A wonderful discovery! We enjoyed delicious galettes and crêpes. The welcome was truly warm and we had a lovely time. I highly recommend it!
16/05/2026: Thank you for the warm welcome!
We're never disappointed!
Once again, an original galette with black pudding, crêpes with strawberries and caramel, sparkling verbena liqueur: local products and homemade preparation.
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8,0
533 Avis |
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Un R de Famille
Muzillac
07/04/2026: We booked a table for Easter Sunday at this restaurant we recently discovered. As restaurateurs in the Sarthe region, we're quite critical, and here we received nothing but positive feedback. The welcome was warm despite the busy atmosphere, and the food was excellent. We will definitely be back.
28/03/2026: Very welcoming. Excellent value for money. Simple but excellent dishes. I recommend it.
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7,7
318 Avis |
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Les Genets d'Or
Muzillac
25/04/2026: A very enjoyable experience at Les Genêts d’Or restaurant in Muzillac. The mussels and fries were good, and the desserts, especially the chocolate profiterole, were excellent. The staff were friendly and pleasant. I highly recommend it!
13/04/2026: A very pleasant place, very well located in the heart of the city, and the staff are very friendly.
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7,3
804 Avis |
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Creperie Kalon Digor
Muzillac
16/05/2026: A wonderful, homemade experience! Everything was perfect, thank you 😃...remember to book 😉
13/05/2026: I was initially drawn to the gratinéed crêpes; I'd had them several times before, and I love béchamel sauce.
But this galette was "covered" with two tablespoons of cream and a tiny bit of cheese.
I went from being intrigued to horrified.
She swore, a little too late, that she'd never go back.
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