Les meilleurs restaurantsde cuisine française en Anzin

28/08/2025: ⭐⭐⭐⭐⭐ A more than pleasant neighborhood brasserie! As soon as we arrived, we were greeted with a smile and seated quickly. The waitress is responsive, attentive, and truly service-minded; our order was taken in record time. The owner is equally friendly, with a welcoming approach that immediately puts you at ease. As for the food, there's nothing to complain about: delicious dishes, expertly cooked, perfectly seasoned, and desserts that round off the meal beautifully. The fries are good, even though in the North I expected the famous double-cooked beef fat for that extra "wow" feeling. Despite this detail, the overall experience remains perfect and lives up to what you'd expect from a good brasserie. Very well located, this is a place I highly recommend!

13/02/2026: Unpleasant staff, speaks coldly to customers during reservations, restaurant to be avoided given their mentality and the products used in the kitchen.

08/02/2026: Update 3 years later: I didn't understand why it had been so many months since my parents had suggested we eat there... And today they explained that the last time we went, my mother found a bug (which she said looked like a cockroach) in her couscous... I'm shocked. She preferred not to say anything because my mother is very private, but I find this unacceptable. We won't be going back! Original message: The couscous is excellent, that's undeniable, and the staff are friendly, but we had to wait over an hour at lunchtime to be served in a restaurant where we were practically on top of each other... Quite a few people left before being served. It's a shame... And €3.50 for a grenadine (listed as fruit juice on the receipt) and tap water in a pitcher is outrageous!