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La Maison d'Annie


Champdray
18/07/2026: A timeless journey and an explosion of flavors! I hope I can find the right words to describe this fabulous moment. We had lunch outside in the garden. The setting is magnificent, Annie is warm and incredibly kind, and her cuisine is simply exceptional. Reservations are essential, and you should choose your main course at the same time, as she works alone and manages everything from start to finish, so there's no set menu. However, you can order appetizers and desserts. The ingredients are fresh, very fresh, and of the highest quality, all beautifully prepared by the chef. In short, the setting is idyllic, the cuisine sumptuous, a truly delightful experience.
21/06/2026: We went to this rather unique restaurant to celebrate a birthday. It's the kind of place you find increasingly rarely, far from tourist traps and the mass-produced junk food found in most restaurants. The owner, who runs the establishment single-handedly, is absolutely charming, and we easily forgave her for the relatively slow service, which is understandable if you want homemade food prepared to order. We were even treated to an incredibly generous amount of whipped cream, made fresh just for us, with our dessert—a real treat! Another lovely touch was the flower given to the birthday person. We wouldn't have received such a thoughtful gesture anywhere else. We ate very well in this timeless place, which should absolutely be preserved; we loved it from beginning to end. If only other restaurateurs could take note… Thank you, please don't change a thing.

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