Les meilleurs restaurantsde cuisine française en Senones

29/05/2026: Great pizzeria. Very nice outdoor seating area in the courtyard. The tarte flambée was very well topped and delicious (5/5). The salads were fresh and well-prepared (4/5). The ice cream was extremely delicious, as was the chocolate mousse (5/5). The prices were absolutely fair and the service was very friendly. I would definitely come back.

10/05/2026: The pizzas are absolutely delicious.

16/06/2026: Review: ⭐⭐☆☆☆ We had booked in advance for 7 people, which made for a nice little table. We chose to be seated inside. The restaurant has a lovely dining room with pleasant decor, but despite our reservation and the restaurant being nearly empty, we were seated in the entrance area, a high-traffic zone. This wasn't very comfortable, and we couldn't fully appreciate the restaurant's ambiance. The welcome was pleasant, and the staff courteous. However, several things disappointed us. First, our aperitif was served without any accompaniments: no amuse-bouche, not even a small ramekin of savory biscuits. Upon arrival, we were also informed that the chicken supreme from the €29 set menu was no longer available, with no alternative offered. We therefore opted for the à la carte menu, which was rather limited and less appealing, as the higher-priced set menu was more expensive. We ordered five ham hocks with Munster sauce and two other dishes. A few minutes after placing our order, we were told that only two of the five ham hocks were left. We therefore had to choose the duck breast option offered instead, at the same price. Finally, the "gourmet coffee" turned out to be very basic considering the price. In the end, we found the value for money disappointing, with a limited selection and rather small portions. It's a shame, because the dishes served were actually good. This series of disappointments nevertheless spoiled part of our experience.

08/06/2026: We stopped at this lovely place during a motorcycle road trip and received a very warm welcome. The staff was incredibly professional, and the chef was fantastic, sharing his passion for cooking and exploring the region. We even went back the next day for an impromptu breakfast... We were treated like royalty. Thank you again, we promise we'll be back! The bikers of the Doubs (25). ✌️