Les meilleurs restaurantsde cuisine fruits de mer/poisson en Yonne

03/10/2026: A truly excellent spot in its category! The quality of the ingredients is undeniably top-notch. The meat is cooked to perfection, with that subtle charred flavor you look for in a good burger, while remaining incredibly tender and juicy thanks to the perfect balance of fat and muscle. The buns are also delicious: soft, pleasant to eat, and perfectly suited to the burgers on offer. You can tell there's real thought behind the different recipes and, above all, a desire to offer something a little different. Special mention goes to the cheddar sauce served in a ring mold that you remove at the last minute, allowing the cheese to drip down the entire burger. Beyond its deliciousness, it adds a nice touch: you don't just come to eat a great burger, you also share a little experience. 👌 The place is pleasant, and the staff is truly fantastic. The owner is open, welcoming, and knows how to make his customers feel comfortable. This is reflected in the atmosphere: regulars chat with him, people seem to truly feel at home, and the place has a really good vibe. Why 4/5 and not 5? Simply because with burgers of this quality, I would have really liked to see homemade fries. The ones offered are still very good, but homemade fries would, in my opinion, have perfectly complemented the meal. In short, a very good place, beautiful ingredients, great ideas, and above all, a team that makes you want to come back. Needless to say, I highly recommend it. 🍔🔥

26/09/2026: Excellent homemade burger and nuggets, we'll be back very soon!