Les meilleurs restaurants en Berat

08/02/2026: A fantastic Friday evening with colleagues. We had booked, and thank goodness we did! 😁 A warm, simple, and attentive welcome, especially since we arrived in a bit of a haul 😉. There was a selection of beers, wines, and cocktails to start our aperitif, to which we were able to add charcuterie and cheese platters. The single meal of the evening was excellent. The starter was a butternut squash soup (we won't reveal the recipe details, but we all loved it!), followed by lentils and pork cooked in beer—a new discovery for me, and it was amazing. For dessert, crêpes, also flavored with beer, gave it a unique taste—another discovery! The setting is lovely, secluded, a cozy haven clad entirely in wood. The road to get there is a bit winding but manageable. The parking lot is small, located directly in a field, which explains the intimate atmosphere—perfect. We can end our visit by buying beers to give as gifts or for home at a very reasonable price. A welcoming place to try, all the best.