Découvrez le meilleur restaurant en Boisseuil

30/06/2026: I had a tomato salad with a fried ribeye steak and green beans for lunch. The tomatoes were tasteless with a spoonful of mayo, meh, not great. I don't know if I can even talk about my rare ribeye after waiting 30 minutes. It was truly inedible, tough, undercooked, and water practically oozed out when I pressed it. The green beans were practically frozen. In short, I took my plate home without eating.

30/06/2026: Every year we stop there for lunch and on the way back we are on vacation in Perpignan, great value for money, highly recommended.