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Le Jardin


Le Tronchet
18/08/2024: A Disappointing Fine Dining Experience at Le Jardin de l'Abbaye We chose Le Jardin de l'Abbaye for my husband's birthday dinner, trusting its listing in the Michelin Guide. The setting in Le Tronchet is beautiful, and the restaurant's décor is inviting. We eagerly ordered the tasting menu, anticipating a memorable evening. Chef Marie-Léa Coulon’s food indeed showed promise, but unfortunately, the service was nothing short of disastrous. Fine dining is not just about the food; it's about the entire experience, where both the kitchen and service teams play crucial roles. In this case, the service team utterly failed. It was shocking to see such a stark contrast between the quality of the cuisine and the abysmal service. Imagine enjoying dishes of a fine dining caliber, only to have them served with the quality of service you'd expect at a fast-food chain. The staff provided no details about the dishes, practically dropped the plates on the table with a forced smile, and then disappeared. Having dined in some of the best restaurants across Brittany—Le Saint Placide, Le Bistro de Cancale, L’Ermitage, Fleur de Sel, and Otonali—we have never encountered such low-quality service. If Chef Marie-Léa Coulon intends to sabotage her brilliant culinary efforts, she couldn’t have found a better team to do it. This experience has shattered our trust in Michelin Guide recommendations. Fine dining is an art that encompasses both food and service, and sadly, this restaurant failed miserably on the latter. I would not recommend Le Jardin de l'Abbaye to anyone.
12/08/2024: Nous avons séjourné dans l’hôtel qui jouxte le restaurant où nous avons pu réserver une table de dernière minute. Le restaurant était une très bonne découverte. Les tables en duo sont orientées jardin pour souper en face un très beau décor. Nous avons choisi le menu en trois services accompagné de l’accord de vins. La cuisine y est raffinée et le personnel de salle très sympathique. Très bonne adresse. Nous recommandons !

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