Les meilleurs restaurants en La Ferriere
5 restaurants sur RestoRanking
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Restaurants proches
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8,5
614 Avis |
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Auberge Nemoz
La Ferriere
15/06/2026: A lovely break in a magnificent setting, the little chalet is truly top-notch, very clean, with everything you need. We had booked the sauna and Nordic bath, pure bliss. The evening meal was divine (as usual...😜
03/06/2026: The restaurant is magnificent, with a fantastic mountain atmosphere, even for locals.
The trout is always delicious.
The staff is very friendly and professional.
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8,2
225 Avis |
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L'aubergerie
La Ferriere
04/05/2026: I stumbled upon this restaurant while out for a stroll. It's a place with a lovely history and a lot of charm, with beautiful decor that really puts you in the local atmosphere.
The staff were very welcoming and pleasant.
The meal was excellent, and the drinks were too. A very pleasant evening.
03/05/2026: A charming cabin. Delicious food, friendly and professional staff. Excellent wine list.
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8,2
220 Avis |
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La Bourriole
La Ferriere
29/05/2026: We weren't expecting to find a restaurant open in May.
We met Jean-Marie and Valérie, a young campervan enthusiast and restaurateur of 25 years.
Delicious pizzas, especially the four-cheese, and the owner's dessert: génépi ice cream drizzled with fir liqueur.
Highly recommended! Excellent service! Excellent atmosphere!
26/02/2026: Very warm welcome. The pizzas are good, made with quality ingredients and generous portions. Thank you.
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7,2
299 Avis |
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Le Sainbioz
La Ferriere
21/07/2026: Loïc and his team are fantastic: attentive service, homemade food...it's the go-to spot when you're in Le Pleynet!
The burgers are delicious, and the homemade ketchup is amazing.
Everyone loves it, young and old, and the terrace is incredible. Long live Sainbioz!
19/07/2026: Excellent value for money! 👌 Unlimited pizza and delicious pizza
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6,8
208 Avis |
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Les Airelles
La Ferriere
05/03/2026: Fantastic welcome, Océane treats us to delicious lunches every day! Well done to the team!
22/01/2026: Victor has revitalized Les Airelles with talent, a great team, and a good atmosphere (a nod to the chefs who bring a lovely (bistronomic) touch to the self-service area – superb hanger steak and filet mignon with mustard sauce!). Bravo!
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