Découvrez le meilleur restaurant en Saint-Medard

14/03/2024: A new romantic getaway to Gindreau last weekend.... We were pampered!!! The 3-course menu and some tastings of well-truffled dishes always lived up to the reputation of chef Pascal Bardet's cuisine... Congratulations also to the pastry chef... We finished our meal on a very nice sweet note... A marvel for our palates!! Great wine discoveries offered by Margot the adorable sommelier. A calm and relaxing night in the Gindreau house tastefully decorated by the hostess Sandrine Bardet who always takes great care of her customers, both in the restaurant and at the Gindreau house... Well done to the whole welcoming team Gindreau in the kitchen and in the restaurant... We will of course come back

20/02/2024: The chef and his wife know how to entertain with simplicity and authenticity. Absolutely delicious truffle meal. We will come back.