Les meilleurs restaurants en Les Rosiers-Sur-Loire

7 restaurants sur RestoRanking

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8,5
452
Avis

La Villa Des Roses


Les Rosiers-Sur-Loire
04/04/2024: Beautiful gourmet plates. Very good cuisine.
31/03/2024: Very friendly staff!!! Excellent performance. Not to miss !!!

7,8
226
Avis

Au Val de Loire


Les Rosiers-Sur-Loire
05/03/2024: Very pleasant staff, a great time, I recommend
29/02/2024: Very warm welcome, very nice clean comfortable room. Les cocottes restaurant, superb, very good table, very good, well-prepared products, a treat.👍

7,8
307
Avis

La Vallee du Clairay


Les Rosiers-Sur-Loire
02/04/2024: Good, refined and hearty meal. Smiling and pleasant welcome. Too bad I live too far away to come back regularly! I recommend for foodies. Good value for money
30/03/2024: Great attentive welcome, excellent meal, Aperitif accompanied by mouth-watering fun worthy of the name. And to top it off, just before the main course, a mango sorbet with orange triple sec. to die for offered by the house, zero fault cooking and service from start to finish, we will come back as often as possible BRAVO

7,8
68
Avis

Au Bon Coin


Les Rosiers-Sur-Loire
07/09/2023: Well located on the square. Very pleasant and smiling service. A very relaxing little break.
10/08/2023: Small brasserie in the heart of the village where the cuisine will surprise you with all its flavor and presentation. The staff is very welcoming and pleasant! To discover without hesitation!

7,7
414
Avis

Rouge Bistro


Les Rosiers-Sur-Loire
03/04/2024: Very good daily menu Quite noisy room however.... too bad
20/03/2024: Super nice location right on the Loire, free parking in front of the door. The restaurant is nicely decorated, the service is friendly. Very good value for money. The starter buffet was fresh and very varied.

7,3
2039
Avis

Les Cocottes


Les Rosiers-Sur-Loire
05/04/2024: On my first day in the country, I ate dinner starting from the starter to the main dessert. It was my first time at a European restaurant, so I had the recommended menu of the day. The first pickled herring-like starter was sour and good to whet the appetite. The second main dish is a dish made with potato filling filled with meat and salmon steak topped with pepper and tomato pesto. It tasted like tteokgalbi and the salmon was spicy and good. The third dessert is custard cream without chocolate mousse. The chocolate is really sweet and well-balanced, so I like it. It was a good meal that raised my expectations for my first trip to Europe. I was greeted in French, but the explanation was good, and the nice guy treated me kindly. The chef who came out was friendly and nice, and the guide asked me if I had made a reservation, but I said no, so after a while. He showed me to the bar.
02/04/2024: Excellent place to eat, very good service and quality food. The only bad thing, the chairs are uncomfortable. The price is a little high, but it's worth it


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