Les meilleurs restaurantsde cuisine méditerranéenne en Manosque

02/03/2024: A very good Lebanese restaurant ☺️

09/01/2024: Mezze served in too small quantities, we were a table of 8 people. Instead of having a ramekin each per mezze, we were brought a ramekin barely twice as big for the 8 people that we were. 1 vine leaf per person, 1 kebbé, 1 falafel, 1 samboussek (mini compared to usual), 1 mini chich taouk, all by one, when there was none missing. The tabbouleh had too many herbs, 4 grains of bulgur, too much lemon, it lacked mint. Everything was too lemony, including the hummus, which no longer smelled of tahina. We are used to Lebanese cuisine since we are Greek, Armenian and originally from Marseille, we have a range of excellent Lebanese restaurants, unlike Manosque which only has one. Usually these are generous restaurants, at least two pieces of each per person and a real ramekin per person. The bread was served to us in its original plastic packaging... In the end, at 8 of us, we were shortchanged compared to a table of two. We made the remark to the waiter at the end of the meal that we found it very expensive for what it was €30 per head without drinks or dessert, the latter went to consult his boss who did not even make a commercial gesture. Our advice to this establishment, you should consult the prices of renowned restaurants in our region as well as the proportions served, you would be surprised. To sum up, the food was not great, the proportions were stingy, the price was too expensive, the service left something to be desired (we waited for the water without ever seeing a single drop, we forgot the mezze...) and to top it all off, we were not not even offered a coffee as compensation. Total bill 260€ with aperitifs and wine.