Les meilleurs restaurantsde cuisine méditerranéenne en Perpignan

14/03/2026: The best experience I've had in Perpignan, excellent food, excellent service, the combination of great taste and great service is the best company to spend a pleasant time, thank you Majid and Kareen, until we meet again...

14/03/2026: I loved it!! The service was incredible, very friendly, and they let my (small) dog in without any problem.

14/03/2026: Fantastic food, great atmosphere, the chef even gave us her chimichurri recipe! A must-visit!

10/03/2026: It's good! But nothing amazing! The quality/price ratio is disappointing. But especially the quantity/price ratio. Some of the starters are more like appetizers.

28/12/2025: So-called Lebanese food with absolutely no flavor, Lebanese rice??? Uncle Ben's with butter, completely uncooked. Not a hint of spice... We ate because we'd ordered it... We asked for spices... They brought us a barely edible homemade chili pepper, which we barely touched, and charged us 2 euros. Luckily, our pass time saved the day somewhat, and we didn't order dessert because at 83 euros for 2 adults and 2 small children, a pre-packaged Carrefour tray would have been better than the 3 vegan plates with microscopic pieces of overcooked, dry meat that we were served. We preferred to have dessert at McDonald's, as we were hungry when we left. This restaurant has changed a lot; if I remember correctly, I had a wonderful meal there a year ago, what a shame!!!

13/12/2025: A warm welcome from the owner and staff, who kindly explained all the dishes to us. The food was simply an explosion of flavor, a true delight! Don't miss this place in Perpignan. A much-appreciated atmosphere in a warm and traditional setting.

26/10/2025: Bar with a good atmosphere in Perpignan

25/10/2025: Great atmosphere Extraordinary boss The only downside is that if you want a drink, you have to drink sixty...❤️

17/03/2026: Good food, beautiful decor, and attentive staff. The pear tagine was very good, as was the couscous (though I would have preferred it with a wider variety of vegetables). Plus, there's a choice of lamb, which is hard to find these days, but much more flavorful. Good selection of desserts, and very tasty. Good beer selection.

15/03/2026: The restaurant has a pleasant decor, but the staff are very unfriendly and dressed in blazers. There's no interaction with the customers... they should spend some time in Morocco to learn about customer service. The couscous was bland: carrots, chickpeas, and nothing else in terms of vegetables. The semolina wasn't even seasoned. I make better at home. The meatballs were raw inside. The only good part of the meal was the "café gourmand" (a selection of small desserts served with coffee). The meal was expensive for what was on the plates: €110 for three people, including two appetizers, three drinks, three couscous courses, and three desserts. No water or wine was included. There was no sense of being in a foreign country, neither in the atmosphere nor in the food. It's a shame because they have a beautiful space where the aromas of spices and traditional dances could be combined successfully. This was our first and last experience there.