Les meilleurs restaurantsde cuisine pâtes e pizza en Haut-Rhin

09/08/2026: Good value for money. Friendly staff.

03/08/2026: The service is top-notch, the food is delicious, especially the desserts, and the service is very pleasant. Thanks again, especially to Dalila, one of the waitresses.

05/05/2026: Finally, someone with more than a modicum of energy! Super friendly. The food was excellent. You can eat at this restaurant; you won't be disappointed. See you soon!

26/04/2026: Hello Welcome, friendliness, and good humor are the adjectives that best describe this lovely place. Thank you. Guy

25/07/2026: Bland pizzas, crust far too thick, not enough topping, exorbitant price for the quality. Really disappointed by this chain, despite being recommended by others.

17/07/2026: Very good pizza. Just remember to take your cutlery and cutting board back to the kitchen.

21/08/2026: Very busy. Despite ordering ahead, wait time was about 25-30 minutes

17/08/2026: Beautiful pizza delivered… The picture speaks for itself. It arrived exactly as shown in the first photo: it's simply shameful. It's a shame we can't give zero stars; I would have expected better from Domino's.

13/08/2026: We had dinner at La Diligence this evening, on the terrace. Overall, the meal was decent, but several things disappointed us. I ordered the baeckeoffe with three meats. It was very good, but I only seemed to find two types of meat. My partner chose the cordon bleu, and it was excellent. For my 6-year-old son, we ordered the turkey escalope with fries, the children's version. Unfortunately, the escalope wasn't cooked enough, and I had to send it back to the kitchen. I also think it's a shame that it was served without any sauce. Even for a children's menu, a little cream sauce or something similar would be appreciated. We then wanted to try the sweet apple-raspberry tarte flambée. Unfortunately, the frozen raspberries were extremely sour and practically inedible. Why not add some fresh raspberries after baking?! At €11 for a tarte flambée, it's a shame we only ate half of it. Another minor complaint: when the bill arrived, we weren't asked if everything was alright. I would have gladly mentioned the problem with the tarte flambée directly, which might have allowed us to discuss it. Finally, the terrace is quite pleasant, but we were quickly bothered by cigarette smoke from people smoking nearby. With a 6-year-old at the table, it's really not pleasant. In short, there were some good things, especially the baeckeoffe and the cordon bleu, but several details somewhat spoiled the experience. It's a shame, because with a few adjustments, the meal could have been much more satisfying.

24/07/2026: Third and final time we'll be here. Every time, it's chaos. Three servers to manage the terrace, I saw one waitress running around like crazy—where were the other two? A trainee on vacation who wasn't taking orders—basic stuff 🤷🏼 We ordered our aperitifs as soon as they arrived, and the main courses followed with the wine. We ended up with our aperitifs barely touched. A little wait would have been sensible; it's just common sense 🙄 We waited an hour and ten minutes just to find out if we wanted dessert. It's a real shame because the food is good. I wish you all the best and especially good luck to the waitress who has to take the flak on the front lines.

16/06/2026: Great pizzas with generous toppings at reasonable prices. Not too salty. And light. Thanks, pizza man!

14/06/2026: Quality pizzas, fast service, takeaway available, I recommend it!

24/06/2026: Good kebab. Quick order taking, we ate in. Service in 6 minutes max. Perfect.

12/04/2026: Honestly, nothing to complain about, the service is impeccable. I had an excellent merguez sausage and fries sandwich and a kebab the day before yesterday. Go there without hesitation.

26/07/2026: The pizzas were good and I was served quickly. Very friendly staff

26/07/2026: Warm welcome, the pizzas were delivered very quickly, hot and delicious! I recommend it!

02/08/2026: Very good pizza, they had takeaway.

01/08/2026: Very good pizzas 🍕 thank you and see you soon!

13/06/2026: Great, as always, always a good, calm atmosphere, but sometimes customers let loose with a bit of "Turbo" 😅😅 but otherwise perfect, don't change a thing 🫶

09/06/2026: A very warm welcome, the pizzas were excellent, each one had a truly unique flavor. We didn't have dessert because we were full, but we'll definitely be back soon. I had a wonderful birthday dinner! 🤗

25/05/2026: Forget Italians, pasta topped with pesto and arrabbiata sauce is a disgusting and dry spaghetti. I would recommend clear pasta, lasagna, overcooked pasta such as penne with Gorgonzola and carbonara which have the same creamy taste. Let's skip the pizzas.

30/04/2026: Worst pizza I've ever eaten in my life, the product wasn't fresh and it was disgusting.

31/12/2025: A loyal customer for all these years, it was with a little pang of sadness that I enjoyed my last pizza here. I hope you find a buyer so I can eat at La Grenouille again someday 🐸

28/12/2025: Ultimately, calling this a canteen is almost unfair… to canteens in general. Because a canteen, at least, owns up to what it is. Here, we're dealing with a canteen that fancies itself a fine dining establishment, with gourmet prices and an ambition clearly inspired by Michelin stars—an ambition unfortunately far beyond its actual capabilities. The waitress seems to want to play in the high-end league: haughty posture, calculated distance, superior airs. The problem is that neither the food, nor the service, nor the overall experience lives up to it. By trying so hard to rub shoulders with stars without actually being up to the task, they end up making a fool of themselves. On the plate: utter banality. Nothing wrong, nothing successful, nothing memorable. But rest assured, the bill is ambitious. In fact, it's the only truly premium aspect of the experience 🍾 The social experience deserves a special mention: coldness, discomfort, a persistent feeling of being a nuisance. We're not here for dinner; we're witnessing a demonstration of how not to entertain. A useful comparison: Cora's cafeteria is better, costs less, and, most importantly, doesn't pretend to be something it's not! In short: canteen-style dining, awkwardness on the plate, prestige only on the bill.

11/07/2026: Hello, I highly recommend this restaurant. I have to say, the atmosphere is superb. Especially the waiter, Jérôme. I was there last night, and honestly, we had a great time and a good laugh. A real treat. Seriously, you have to go. Say hi to Jérôme and keep being the way you are. I personally love you.

09/07/2026: A very disappointing experience. The quality of the food was poor and fell far short of expectations. The steak was far too fatty, making it unpleasant to eat. The cordon bleu was poorly prepared and had an odd color, which didn't inspire confidence in its cooking. The fries were soggy, overly wet, and had an unpleasant, unusual taste. For this level of quality, the price is certainly not justified. Unfortunately, I cannot recommend this restaurant and I won't be returning anytime soon.