Les meilleurs restaurantsde cuisine pâtes e pizza en Sarzeau

16/10/2026: Good evening, as is often the case on Fridays after a grueling week at work, we usually order pizza from Valentino (for delivery). Well, not every Friday, but often. And tonight, October 16th, 2026, we, who are usually happy with their service, were extremely disappointed for the first time, both by the price (a significant increase) and especially by the quality (we often order the same pizzas, the Seagull and the vegetarian). It's the first time I've found potatoes (not at all homemade, all in small, uniform cubes). There was a misunderstanding on the phone. I love this pizzeria, having eaten there in the restaurant 👍, but I'm extremely disappointed with their delivery service.

12/10/2026: Excellent value for money, a quick stop for lunch before hitting the road again, the fresh pasta was superb. We'll be back next time we're in the area. Highly recommended.

06/10/2026: Very friendly staff. The pizza was delicious. A great find!

03/10/2026: I called to order a four-cheese pizza, and they told me they also had three- or even five-cheese pizzas. Great, even more cheese, I thought! Well, just order a five-cheese pizza in a large size and I'll be there right away. The service was very friendly, and they made the pizza very quickly—no complaints there. However, once I got home, comfortably settled on my sofa, ready to enjoy my meal in front of my show—something that was supposed to be a pleasant and enjoyable moment—imagine my surprise when, upon opening the box, I initially thought it was a bad joke. Fluorescent pink and green cheeses, like crayons, were strewn everywhere as far as the eye could see on my pizza dough... how bizarre! Has American extravagance somehow reached our Italian friends? But never mind, I don't judge a book by its cover, and I won't start today. I'm going to eat with gusto! Well, that last one disappeared very quickly... A disgusting cheese, tasteless and rubbery, it was like a multicolored Babybel, but worse! Probably very useful for making Play-Doh for children, but in no way edible! First time in my life I haven't finished a homemade pizza... (even a frozen one would have given me more pleasure, that's saying something!) It's a real shame, but what about this bad experience? Unfortunately, I won't be setting foot in that place again... Joking aside, it's better to warn than to entertain. If you want to stray from the traditional side of pizza, fine, that's your choice, but warn your customers in that case. Paying €16.50 for a pizza that ends up in the compost... I'm not exactly thrilled! We're fed up!