Les meilleurs restaurants en Sainte-Marie

15/10/2026: If you're looking for a delicious meal, then don't hesitate! The setting, the terrace under the trees, and the top-notch meat and fish are all wonderful. I'd also give a very high rating for the service and staff 😀

11/10/2026: The food is still as good and generous as ever, the staff are kind and welcoming, the terrace is nice, I will definitely come back.

03/10/2026: Excellent, I highly recommend it, you can go there with your eyes closed 🔥🔥✅

03/10/2026: Welcoming and friendly staff, generously topped pizzas/paninis made with quality ingredients, I highly recommend it to any pizza lover!

04/09/2026: We absolutely love coming to Le Four à Pain every year! The pizza, in particular, is simply outstanding and a real highlight for us. Always delicious – we're already looking forward to our next visit!

31/08/2026: I give this restaurant 4 stars. Visually, it's a very nice place, comfortably furnished, and in a great location on the beach. The staff is very friendly, and the food is very good. The website is especially helpful if you want to check the menu beforehand (and translate it). The prices are very reasonable, and the wait times aren't long. There's a wide variety of dishes to choose from, but unfortunately, there are hardly any vegetarian options.

02/09/2026: If you're looking for a pleasant place to have lunch outdoors without compromising on food quality and deliciousness, you've come to the right place. I'll definitely be back often.

08/07/2026: I regularly walk past this place, and each time the menu is enticing. I finally got to try it, and I highly recommend it. It's local and seasonal, with a limited selection, but the dishes are made on-site with love, and you're served quickly. There's almost always a vegetarian option. The ladies behind the counter are lovely. The atmosphere reminds me of one of my favorite childhood restaurants. They have quiches, salads, and soups. During our visit, we had a leek and bread quiche with beautiful pieces of mountain cheese—very comforting. We also had a beet, strawberry, watermelon, black olive, and feta salad—original, refreshing, and full of flavor. The melon and basil gazpacho was delicious and refreshing, and they really showcased the flavors. For starters, they also had deviled eggs with dill-infused oil—a brilliant and delicious idea that brought a lot of freshness and vibrancy to this classic dish. For dessert we had the chocolate fondant which was very chocolatey and not too sweet. A real treat.

05/09/2026: The portions were too small (for the salads) and the price too high (two small pieces of fried Camembert for €15). The à la carte dishes were rather basic. And indeed, the olives served with the aperitif were in very small quantities; it's a shame, they were delicious.

29/08/2026: The restaurant, located right on the water, has a very pleasant setting. The staff are very friendly and the service is relatively quick. The food is simple but tasty.

30/09/2026: Excellent set menu for 20 euros, I thoroughly enjoyed it.

23/09/2026: Excellent value for money. Competent staff. Very refined cuisine. Pleasantly surprised. I recommend it.